Yesterday, I, Saya and Mari got an invitation to dinner from my friends who came from Thailand, Indonesia, and Bangladesh. They made each traditional foods, all dishes were so delicious! In especially I liked Bakso of Indonesia foods. It was likely to boiled gyoza in Japan. We gave them Japanese sweets, Senbei, Dorayaki and so on, as reciprocal gift. I was glad it made them happy.
Through this party, we could talk with many foreign students in international house. To my surprise, I didn’t know that the house was built in Ritsumeikan University even 2 years after I entered this school.
Next time, we will invite them to have rice ball party. I’m looking forward to seeing them again!
By Yuka Akagi